I am incredibly hard wired to get my fix at the local convenience store. As I go about my life today, I realize this. During my twenties, the convenience store was where I got pop, pizza, cigarettes, and candy bars.
Today, I avoid all of the above, because I watch my weight. My medications require that I watch my diet. Interestingly, research indicates “reversal of insulin resistance by metformin resulted in statistically and clinically significant sustained improvements in depression”.1
My observation today is that when I travel around town for work, I miss my fix. My travels are not quite the same without those addictive substances.
I was first diagnosed as a schizophrenic in the late 2000s. I accepted my diagnosis and had success with medication in 2010. I wish I knew more on the interactions of brain chemicals.
What I do know is that around 90% of your body’s serotonin is produced in the gastrointestinal tract. I came across that statistic the other day while doing some reading and the Cleveland Clinic website backs it up.
If I accomplish anything with this article, I’d like to encourage research on serotonin.
I’m not trained to fully understand what all this means and therefore can’t communicate more to you.
I can relate about my own experiences, though.
I was on a food fast because of some mild food poisoning symptoms. I was going about my typical work day which involves traveling. I decided to break my rule about not drinking pop.
What is notable is that I got a serious mood burst just from following that old pattern and drinking pop. Yes, it is a pattern from my 20s. I bought a bottle of pop and enjoyed it. There was a clear feeling of satisfaction from that simple action. Ah, caffeine and sugar.
I haven’t smoked cigarettes in a long time. I quit over 15 years ago, yet there are times when driving that I crave a cigarette.
This past week, I have been under more stress than usual with my work.
I’ll admit, when I have thrown my diet out the window, even before knowing the gut - brain connection, I have always known that gorging myself on cookies or Twizzlers will make me feel better.
It’s almost cliche about sitting at home with a big bowl of ice cream when you are not feeling good.
I don’t have the training to fully understand all these interconnections, all I can do is point out how I feel.
My doctor told me that cigarettes reduce the effectiveness of antipsychotics. That may have been part of the reason I became so ill in my last relapse of my schizophrenic symptoms.
I can specifically recall the voice I hear in my head telling me, “Let’s smoke a Chesterfield”.
I remember specifically asking myself, while in relapse, “Do you feel satisfied now?” I would ask myself that after eating a pizza, drinking Mountain Dew and finishing with a cigarette.
The answer was always “No.”
I was always chasing something.
I have mentioned a lot of substances in this article that humans seek - nicotine, caffeine, sugar, salt, and greasy pizza.
I don’t fully understand the mind - gut connection, but I know that I am better off taking my medications. I know I’m better off eating healthy and finally, I suspect I'm better off avoiding nicotine and excessive caffeine.
Miller, B., MD, PhD, MPH (2022, June 10). Metformin in Treatment-Resistant Bipolar Depression. Psychiatric Times. https://www.psychiatrictimes.com/view/metformin-in-treatment-resistant-bipolar-depression
Hi Lilian. Thanks for reading my post. I appreciate those recommendations on the documentaries. I just read a summary of them on the web and they look great. It is really fascinating about the digestive system. As time allows, I'm going to continue to research the subject. As someone told me, we can put a man on the moon, but yet finding definitive information about what to eat is so elusive. I think I really need to dig in and do my homework.
Hi Mat! Great read, thanks for sharing your experience! The Serotonin-gut connection is a fascinating subject!
In the past 5 years, I've started a journey to discover what food/ingredients work best in my body (yes, there are specifics for everyone's body constitution) at precise moments of our lives (as a woman over 40, I now have other concerns and priorities).
I've been enjoying documentaries and series about the topic, and I can recommend two that expanded my views: "You are what you eat - a twin experiment" and "Hack your health - the secrets of your gut". However, these are not definite information to follow through on; rather, they are studies open to possibilities. Ayurveda has been another source of insights on foods vs body types/needs.
I'm truly interested in the brain-guts connection (being guts our second brain), and also explore authors and experts on the topic.